At the Bonhoeffer House, we love the satisfying crunch and rich flavors of this salad as a classic of our times together. Enjoy recreating it for yourself and remembering your own meals with us…or building new traditions around shared meals in your own community.
Crunchy Romaine Salad
1 cup walnuts or pecans, chopped
1 pkg Ramen noodles, uncooked, broken up,
4 Tbs unsalted butter
1 bunch broccoli, coarsely chopped
1 head romaine lettuce, washed,
broken into pieces
4 green onions, chopped
1 cup sweet and sour dressing
Brown walnuts and noodles in butter & cool on paper towels. Combine noodles & walnuts with broccoli, romaine, & onions.
Sweet and Sour Dressing
1 cup vegetable oil
1 cup sugar
½ cup wine vinegar
3 tsp soy sauce
salt and pepper to taste
Blend all ingredients thoroughly and pour over the salad for a flavorful finish. Toss and enjoy!